| SWEET AND SPICY CALAMARI Lightly floured calamari rings, fried and served with a sweet and spicy dipping sauce |
$8.95 | |
| EGGPLANT PARM APPETIZER Lightly breaded eggplant, fried and topped with tomato sauce and mozzarella |
$7.95 | |
| LASAGNA FINGERS Strips of breaded lasagna, fried golden and served with a side of meat sauce |
$7.95 | |
| GARLIC SHRIMP 6 pieces of shrimp sauteed and served in a garlic butter sauce |
$8.95 |
| MED BREAD Foccacia bread cut into strips and served with roasted pepper aioli, creamy garlic sundried tomato aioli and tzatziki sauce for dipping. |
$8.95 | |
| SPINACH & ARTICHOKE DIP A delicious blend of spinach, artichoke hearts and asiago cheese. Served with foccacia spears |
$8.95 | |
| CHEESE BREAD Foccacia bread cut into strips, topped with mozzarella, garlic butter and parmagian, served with marinara dipping sauce |
$6.95 | |
| BRUSCHETTA Flatbread topped with seasoned tomatoes with a sprinkle of parmagian |
$6.95 |
